the effect of storage time of chopped oil palm fruit bunches ...

The Effect of Storage Time of Chopped Oil Palm Fruit Bunches ...

The bulkiness of the fresh fruit bunches (FFB) cause ineffectiveness of heat distribution into the inner layers of the fruits and simultaneously led to poor palm oil quality. Thus, this research was conducted to determine the effect of storage time of chopped FFB on the palm oil quality and stripping efficiency.

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(pdf) the effect of storage time of chopped oil palm fruit ...

(PDF) The Effect of Storage Time of Chopped Oil Palm Fruit ...

The result s in Fig. 3 below showed that there was high correlation between storage time of chopped oil palm fruit bu nch and free fatty acid content (FFA). The longer stor age time of the chopped ...

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effect of chopping oil palm fruit spikelets on the free fatty ...

EFFECT OF CHOPPING OIL PALM FRUIT SPIKELETS ON THE FREE FATTY ...

including the nut and kernel. The chopped fruit spikelets were stored at room temperature for several storage periods which were 0hr, 0.5hr, 1hr, 1.5hr and 2hr. After each of the storage periods, the chopped fruit spikelets were dried in the oven (Memmert, USA) for 24hrs at 103oC to extract the palm oil.

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effect of chopping oil palm fruit spikelets on the free - issuu

Effect of chopping oil palm fruit spikelets on the free - Issuu

After each of the storage periods, the chopped fruit spikelets were dried in the oven (Memmert, USA) for 24hrs at 103oC to extract the palm oil. The extraction method was carried out according to ...

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effect of chopping oil palm fruit spikelets on the free fatty ...

Effect of chopping oil palm fruit spikelets on the free fatty ...

However, currently, there is lack of research on the mechanical properties required to chop or cut the oil palm fruit spikelets. Thus, this research was conducted to study the effect of chopping oil palm fruit spikelets on the rate of FFA released after it was chopped into different damage categories.

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characteristics of fresh fruit bunch yield and the ...

Characteristics of Fresh Fruit Bunch Yield and the ...

Characteristics of Fresh Fruit Bunch Yield and the Physicochemical Qualities of Palm Oil during Storage in North Sumatra, Indonesia This study examines the fresh fruit bunch (FFB) yield and the effect of fruit storage on the quality of palm oil in Bangun Bandar Estate, Dolok Masihul, North Sumatra, with special reference to the physicochemical ...

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some physicochemical characteristics and storage stability of ...

Some Physicochemical Characteristics and Storage Stability of ...

Fatin Syakirah A., S. Rosnah, and Robiah Y, “The Effect of Storage Time of Chopped Oil Palm Fruit Bunches on the Palm Oil Quality. “ST26943””, 2nd International Conference on Agricultural and Food Engineering, CAFEi2014”. Agriculture and Agricultural Science Procedia 2.165-172. 2014. In article [12]

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extraction of heat treated palm oil and their stability on β ...

Extraction of Heat Treated Palm Oil and Their Stability on β ...

After each of the storage time, the chopped oil palm fruit bunch was sterilized in an autoclave (VB-150, Systec, Germany) at constant pressure, temperature and time, which were 2.5 bars, 121 o C ...

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effect of chopping oil palm fruit spikelets on the free fatty ...

Effect of chopping oil palm fruit spikelets on the free fatty ...

The chopped fruit spikelets were stored at different storage periods ranging between 0hr to 2hr at room temperature. Extraction of palm oil was extracted using the Soxhlet extractor and the FFA content of the palm oil was determined through titration method.

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the effect of fruit storage on palm oil bleachability ...

The effect of fruit storage on palm oil bleachability ...

Storage of oil palm fruits resulted in crude oil that was difficult to bleach, especially from bruised fruits. Fruits stored in the shade were less affected than those exposed to sun and rain. Surprisingly, oil from fruits stored at 5°C was highly hydrolyzed and difficult to bleach.

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some physicochemical characteristics and storage stability of ...

Some Physicochemical Characteristics and Storage Stability of ...

Fatin Syakirah A., S. Rosnah, and Robiah Y, “The Effect of Storage Time of Chopped Oil Palm Fruit Bunches on the Palm Oil Quality. “ST26943””, 2nd International Conference on Agricultural and Food Engineering, CAFEi2014”. Agriculture and Agricultural Science Procedia 2.165-172. 2014. In article [12]

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effect of chopping oil palm fruit spikelets on the free fatty ...

Effect of chopping oil palm fruit spikelets on the free fatty ...

However, currently, there is lack of research on the mechanical properties required to chop or cut the oil palm fruit spikelets. Thus, this research was conducted to study the effect of chopping oil palm fruit spikelets on the rate of FFA released after it was chopped into different damage categories.

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some physicochemical characteristics and storage stability of ...

Some Physicochemical Characteristics and Storage Stability of ...

Fatin Syakirah A., S. Rosnah, and Robiah Y, “The Effect of Storage Time of Chopped Oil Palm Fruit Bunches on the Palm Oil Quality. “ST26943””, 2nd International Conference on Agricultural and Food Engineering, CAFEi2014”. Agriculture and Agricultural Science Procedia 2.165-172. 2014. [12]

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effect of chopping oil palm fruit spikelets on ... - academia.edu

EFFECT OF CHOPPING OIL PALM FRUIT SPIKELETS ON ... - Academia.edu

After each of the (mm), energy (J), and hardness (N/mm) on oil palm kernel storage periods, the chopped fruit spikelets were dried in the were studied by Kabutey et al., 2013 [9]. Owolarafe at al., oven (Memmert, USA) for 24hrs at 103oC to extract the 2007 also studied the mechanical properties on two varieties palm oil.

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effect of chopping oil palm fruit spikelets on the free fatty ...

Effect of chopping oil palm fruit spikelets on the free fatty ...

The chopped fruit spikelets were stored at different storage periods ranging between 0hr to 2hr at room temperature. Extraction of palm oil was extracted using the Soxhlet extractor and the FFA content of the palm oil was determined through titration method.

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effect of antioxidants and storage time on the ...

EFFECT OF ANTIOXIDANTS AND STORAGE TIME ON THE ...

Effect of antioxidants and storage time on the physical properties of raw palm oil The effect of different antioxidants and storage time of palm oil on the DOBI is presented in table 1 – 7. Table 1: The DOBI values and storage time at different doses of citric acid Storage Time (days)

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antioxidant potential of ocimum basilicum (lamiaceae ...

Antioxidant Potential of Ocimum basilicum (Lamiaceae ...

S. A. Fatin, S. Rosnah, and Y. Robiah, “The Effect of Storage Time of Chopped Oil Palm Fruit Bunches on the Palm Oil Quality. “ST26943””, 2nd International Conference on Agricultural and Food Engineering, CAFEi2014”.

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characteristics of fresh fruit bunch yield and the ...

Characteristics of Fresh Fruit Bunch Yield and the ...

This study examines the fresh fruit bunch (FFB) yield and the effect of fruit storage on the quality of palm oil in Bangun Bandar Estate, Dolok Masihul, North Sumatra, with special reference to the physicochemical parameters. The quality of palm oil is mostly determined by the color, free fatty acids (FFAs), moisture, impurities, carotene

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effect of sterilization on fruit recovery in oil palm fruit ...

Effect of sterilization on fruit recovery in oil palm fruit ...

Poor oil palm fruit recovery has been a major problem at the palm oil mills. This paper reports the results of studies into the loosening of fruits from freshly harvested fruit bunches and bunches chopped into spikelets at steam sterilization temperatures of 100°C and 130°C with sterilization time varying from 15 to 120 min.

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palm oil: uses, side effects, interactions ... - webmd.com

Palm Oil: Uses, Side Effects, Interactions ... - webmd.com

Palm oil contains saturated and unsaturated fats. Some types of palm oil contain vitamin E and beta-carotene. These types of palm oil might have antioxidant effects. Preventing or treating a lack ...

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effect of processing methods and storage time on physical ...

Effect of processing methods and storage time on physical ...

study on the effect of processing methods and storage time on chemical properties of palm oil is recommendable. Keywords: Cloud point, fire point, palm oil, processing method, smoke point, storage. INTRODUCTION Oil palm (Elaeis guineensis) is an indigenous tree to West Africa. Elaeis is a Greek word “elation” meaning oil and

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effect of chopping oil palm fruit spikelets on ... - academia.edu

EFFECT OF CHOPPING OIL PALM FRUIT SPIKELETS ON ... - Academia.edu

After each of the (mm), energy (J), and hardness (N/mm) on oil palm kernel storage periods, the chopped fruit spikelets were dried in the were studied by Kabutey et al., 2013 [9]. Owolarafe at al., oven (Memmert, USA) for 24hrs at 103oC to extract the 2007 also studied the mechanical properties on two varieties palm oil.

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effect of antioxidants and storage time on the ...

EFFECT OF ANTIOXIDANTS AND STORAGE TIME ON THE ...

Effect of antioxidants and storage time on the physical properties of raw palm oil The effect of different antioxidants and storage time of palm oil on the DOBI is presented in table 1 – 7. Table 1: The DOBI values and storage time at different doses of citric acid Storage Time (days)

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effect of prolonged storage of palm kernel on the ...

Effect of Prolonged Storage of Palm Kernel On the ...

Effect of Prolonged Storage of Palm Kernel On the Characteristics And Stability Of Palm Kernel Oil. Introduction. Palm kernel oil is an edible plant oil, derived from the kernel of the oil palm (Elaeis guineensis).

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effect of chopping oil palm fruit spikelets on the free fatty ...

EFFECT OF CHOPPING OIL PALM FRUIT SPIKELETS ON THE FREE FATTY ...

The chopped fruit spikelets were stored at different storage periods ranging between 0hr to 2hr at room temperature. Extraction of palm oil was extracted using the Soxhlet extractor and the FFA content of the palm oil was determined through titration method.

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(doc) effect of fermentation time on the yield of palm oil ...

(DOC) EFFECT OF FERMENTATION TIME ON THE YIELD OF PALM OIL ...

There is the need to avoid storing palm fruits beyond 6 days of fermentation before processing in order to produce high yield of crude palm oil. Keywords: fermentation time, : palm oil, yield Introduction The oil palm (Elaeis guineesis) is one of Africa’s most important oil producing plants (Vickery and Vickery, 1979).

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effect of some processing parameters on quality of palm oil

Effect of Some Processing Parameters on Quality of Palm Oil

fatty acid in the oil. Also, palm fruits that were processed early at higher sterilization time proved to be the best in terms of odour and taste. KEYWORDS: Palm oil, Processing, Delayed time and Sterilization time INTRODUCTION Palm oil is derived from the fleshy mesocarp of the oil palm fruits, Elaeisguineensis.

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factors influencing quality of palm oil produced at the ...

Factors influencing quality of palm oil produced at the ...

Palm Oil Quality Analyses Palm oil processed from fruits at various storage periods (0, 3, 6, 9, 12, 19, 26 days) and selected oil samples from the small scale mills were stored for one year. The aim was to study the rate of deterioration (storability) of the samples. The free fatty acid, moisture content and percentage impurity (dirt)

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post harvest ripening of oil palm fruit is accelerated by ...

Post harvest ripening of oil palm fruit is accelerated by ...

Post harvest ripening of oil palm fruit is accelerated by application of exogenous ethylene Narumol Nualwijit1 and Ladawan Lerslerwong1,2* 1 Department of Plant Science, Faculty of Natural Resources, Prince of Songkla University, Hat Yai, Songkhla, 90112 Thailand. 2 Postharvest Technology Innovation Center, Commission of Higher Education,

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sterilization of oil palm fresh fruit using microwave technique

Sterilization of Oil Palm Fresh Fruit Using Microwave Technique

(FFA) in long storage oil palm fruit is one of the most crucial problems of oil palm mill industries. The aim of this paper is to study the possibility of oil palm fruits sterilization by using microwave irradiation in order of halting enzymatic lipolysis reaction which caused of FFA production. The results indicate

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palm oil storage business in nigeria - martins library

PALM OIL STORAGE BUSINESS IN NIGERIA - Martins Library

· Oil Palm Industry Report | Effect Of Additives On Some Physical / Chemical Parameters Of Palm Oil · Effect Of Long Storage Time Of Palm Kernel On The Characteristics Of Palm Kernel Oil · Effect Of Processing Method On Physiochemical Properties Of Palm Oil And Storage Stability · The Effects Of Palm Fruit Processing Method On The Physico ...

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the effects of palm fruit processing method ... - martins library

THE EFFECTS OF PALM FRUIT PROCESSING METHOD ... - Martins Library

The fruit pulp from where the oil is obtained surrounds a nut, the shell of which another oil, the palm kernel oil is obtained. Extraction of palm oil from nuts involves field operations and factory or house operations. The field processes include cutting ripe fruit bunches from the palm tree and carrying the fresh fruit bunches and fallen loose fruits to the factory or house by field workers ...

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palm oil and the disastrous effects of its use on the environment

Palm Oil and the Disastrous Effects of Its Use on the Environment

Although it is widely used all over the globe, and you can either eat it or use it in another way, palm oil is linked to several environmental issues such as climate change, deforestation, and animal cruelty. In this post, we have detailed all the necessary data regarding the use of palm oil and its effects on our planet.

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research journal of food science and nutrition - effect of ...

Research Journal of Food Science and Nutrition - effect of ...

The effect of processing methods and the storage time on the physical characteristics of palm oil was determined. Samples of palm oil were produced using four processing methods (Hot Extraction; Cold Extraction; Hot Extraction with Red Sand and Mechanized Extraction), packaged in plastic containers and stored at ambient temperature for 0 to 3 month(s).

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1t-5t h double screw palm fruit oil extraction machine | cold ...

1t-5t h double screw palm fruit oil extraction machine | cold ...

2T/H Palm Fruits Oil Equipment | Sunflower Oil Machine... The Effect of Storage Time of Chopped Oil Palm Fruit Bunches on Oil palm fruit grading using a hyperspectral device and machine Buy 1t-20t/H Palm Fruit Oil Extraction Equipment In 2t/h crude palm fruit with bunches pressing line

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investigating storage duration and packaging materials on ...

INVESTIGATING STORAGE DURATION AND PACKAGING MATERIALS ON ...

fatty acid of palm oil which is 5.00 with good quality which means that at day 21, the palm oil was still able to preserve its quality. Effect of storage duration and packaging materials on the pH of the fresh palm oil Figure 3 showed the effect of storage duration and the conditions of storage on the pH value of the fresh palm oil.

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extraction of heat treated palm oil and their stability on β ...

Extraction of Heat Treated Palm Oil and Their Stability on β ...

Palm oil is derived from the fleshy mesocarp of the oil palm fruits, Elaeis guineensis. About 80% of palm oil production is destined for human consumption with the balance going to animal feed and to various industries. Harvesting, handling and processing methods used are known to influence the quality of the extracted palm oil.

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surface modification of oil palm fruit bunch and fibre ...

Surface modification of oil palm fruit bunch and fibre ...

PTT/PBAT blend has been prepared by melt blending at the weight ratio of 60:40. The above blend has been reinforced with 30% of the surface-treated and untreated oil palm fruit bunch fibre (OPFBF). The thermal, mechanical and morphological properties of both untreated and treated fibre-reinforced composites have been investigated.

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modeling and simulation of heat and mass transfer in oil palm ...

Modeling and Simulation of Heat and Mass Transfer in Oil Palm ...

Modeling and Simulation of Heat and Mass Transfer in Oil Palm Fruit Digestion Process Noerhidajat1, R. Yunus1,2, Zurina Z.A.1, S.Syafiie 1, T.S. Chang 1 1Department of Chemical and Environmental Engineering, Faculty of Engineering, Universiti Putra Malaysia 2Institute of Advanced Technology (ITMA), Universiti Putra Malaysia, Serdang, Malaysia.

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effect of heat treatments on the yield, quality and storage ...

EFFECT OF HEAT TREATMENTS ON THE YIELD, QUALITY AND STORAGE ...

Hasimah et al: EFFECT OF HEAT TREATMENTS ON THE YIELD, QUALITY AND STORAGE STABILITY OF OIL EXTRACTED FROM PALM FRUITS 1374 Introduction Palm oil fruitlets are usually subjected to sterilization as a first step of the milling process.

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accumulation of carbohydrate reserve and its composition in ...

ACCUMULATION OF CARBOHYDRATE RESERVE AND ITS COMPOSITION IN ...

4.8 Effect of storage time on starch content in the felled trees. 81 4.9 Effect of storage time on the accumulation of sugar in the felled trees. 81 4.10 Effect of storage time on α- amylase activity on the treated oil palm felled trees. 82 4.11 Time course for starch and sugar concentration in non-fruit

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storage stability and sensory attributes of crude palm oil ...

STORAGE STABILITY AND SENSORY ATTRIBUTES OF CRUDE PALM OIL ...

STORAGE STABILITY AND SENSORY ATTRIBUTES OF CRUDE PALM OIL ADULTERATED WITH RED DYE Otu Okogeri* and Blessing Okoro. Department of Food Science and Technology, Ebonyi State University, PMB 053, Abakaliki, Nigeria. ABSTRACT: In the present study, crude palm oil was adulterated with red dye from the

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effect of addition of antioxidants on the oxidative stability ...

Effect of Addition of Antioxidants on the Oxidative Stability ...

Palm oil is derived from the mesocarp of the palm fruit (Eliaeis guineesis). It is extracted in the oil mill and then fractionated, bleached and deodorized in the refinery. Crude palm oil is one of the major sources of vitamin E and contains high quantities of tocopherols and tocotrienols in the range of 600-1000 ppm (Goh et al., 1985). Vitamin ...

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a process to simultaneously produce a high diacylglycerol oil ...

A PROCESS TO SIMULTANEOUSLY PRODUCE A HIGH DIACYLGLYCEROL OIL ...

* Malaysian Palm Oil Board, 6 Persiaran Institusi, Bandar Baru Bangi, 43000 Kajang, Selangor, Malaysia. E-mail: nabilah@mpob.gov.my A PROCESS TO SIMULTANEOUSLY PRODUCE A HIGH DIACYLGLYCEROL OIL AND A CAROTENES-ENRICHED TRIACYLGLYCEROL OIL FROM OIL PALM FRESH FRUIT BUNCHES Journal of Oil Palm Research Vol. 30 (3) September 2018 p. 464 – 471

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a survay of fungial contamination of some stored date palm fruits

A Survay of Fungial contamination of Some Stored Date Palm Fruits

Effect of Some Essential Plant Oils on Date Palm Associate Fungi: Effect of Some Essential Oil on the Growth of the Isolated Fungal: This experiment was conducted to study the effect of some essential oil (carnation, ginger, Nigella sativa and olive oils) on the growth of the abundant fungal genera and species found on date fruits compared to

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double screw 1t h plam oil extraction machine price thailand ...

double screw 1t h plam oil extraction machine price Thailand ...

2T/H Palm Fruits Oil Equipment | Sunflower Oil Machine. Effect of Storage Time of Chopped Oil Palm Fruit Bunches on Oil palm fruit grading using a hyperspectral device and machine Buy 1t-20t/H Palm Fruit Oil Extraction Equipment In 2t/h crude palm fruit with bunches pressing line Manufacturer China Low

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palm fruit oil - much more - land of puregold

Palm Fruit Oil - much more - Land of PureGold

Palm Fruit Oil - much more than an ordinary oil By Dr. Ella Johannesen Palm Fruit Oil is extracted from the flesh of the fruit of the oil palm and is completely different in its composition and properties from palm kernel oil. It contains many valuable vitamins that are essential for the maintenance of human health.

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palm-based animal feed and mpob’s energy and protein centre ...

Palm-Based Animal Feed and MPOB’s Energy and Protein Centre ...

immature oil palm (MPOB, 2004). Thus, the supply and availability of roughage from the oil palm and undergrowth in oil palm plantations are plentiful. They are available throughout the year, especially the palm fronds pruned during harvesting of the fruit bunches. Oil palm roughage from palm trunks and fronds are also available in large ...

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optimization of the effects of degumming parameters on the ...

OPTIMIZATION OF THE EFFECTS OF DEGUMMING PARAMETERS ON THE ...

shown why degumming stage of palm oil refining remains a vital part of palm oil refining demonstrated how an effective degumming stage can lead to good oil quality, tried to optimize the degumming process parameters of time, Temperature and acid concentration, with a view to obtaining the optimal values for the degummed palm oil.

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should we buy products with "sustainable" palm oil ...

Should We Buy Products with "Sustainable" Palm Oil ...

Our stance is a short term boycott until such time as companies can honestly claim that their products contain truly sustainable palm oil. Having said that, because palm oil is the most efficient vegetable oil, it has to be the long term solution given the growth in population and decrease in available land. Let me know your thoughts!

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